CORIANDER-YOGURT CHUTNEY

Ingredients :-

Coriander Leaves - 1 cup

Cumin seeds - 1/2 tsp

Garlic cloves - 6-8 nos.

Green Chillies - 2-3 nos. (as your choice)

A Pinch of Sugar

Yogurt - 3-4 tsp

Lemon juice - 1/2 tsp

Salt to taste

Method :-

Wash and clean the coriander leaves. Roughly chopped it. Blend coriander leaves, green chillies, garlic, cumin seeds together just a whirl. Then add yogurt and lemon juice and again blend it. Add salt to your salt and mix it. Serve this green chutney with Vegetable Upma, Dosa, Idli, Uttapam etc etc...